Updated: May 21, 2021
Hey there! It's time for one of my favorite things - Ginger People Ginger Juice!
I first stumbled upon Ginger Juice at Whole Foods when I was whipping up some summery non-alcoholic libations (recipe below). It's become a staple in my grocery cart and fridge. Ginger has amazing health benefits. It is a powerful anti-inflammatory and antioxidant, and it tastes great! While I love ginger, I don't use fresh ginger often enough and my little root would mold up before I used it all up. Ground ginger is a necessity in the pantry, but nothing can compare to fresh ginger! Enter, The Ginger People. I don't know who they are, but I love them!
The juice is concentrated so a little goes a long way and it captures the potency of fresh ginger! I use it in marinades, sauces, and drinks. It's a winner!
I am sure you can find this yummy concentrate at other places, including Amazon, but I typically buy it at Whole Foods.
Here are some of my favorite ways to use Ginger Juice!
Super Simple Ginger Lemon Marinade
1 T ginger juice
Combine lemon and ginger juice
Pour over chicken breasts - marinate for 5 + hours or overnight
Grill chicken and enjoy
Ginger Lime Spritz (N/A)
2 T honey
1 C water
⅓ c fresh lime juice
2 T fresh basil washed and torn into pieces
2 t fresh lime zest preferably organic
2 T ginger juice
2 C sparkling water
Lime wedge - garnish
Instructions 1. Add honey and water to a small saucepan over medium heat.
2. Stir frequently until honey dissolves.
3. Remove from heat and cool for 5-10 minutes before pouring into a pitcher.
4. Add fresh lime juice and zest, basil, ginger juice, and lime slices.
5. Stir to combine and serve shaken over ice or simply chilled and poured over cubes