My Favorite Things ~ Ginger Juice

Updated: May 21, 2021

Hey there! It's time for one of my favorite things - Ginger People Ginger Juice!


I first stumbled upon Ginger Juice at Whole Foods when I was whipping up some summery non-alcoholic libations (recipe below). It's become a staple in my grocery cart and fridge. Ginger has amazing health benefits. It is a powerful anti-inflammatory and antioxidant, and it tastes great! While I love ginger, I don't use fresh ginger often enough and my little root would mold up before I used it all up. Ground ginger is a necessity in the pantry, but nothing can compare to fresh ginger! Enter, The Ginger People. I don't know who they are, but I love them!


The juice is concentrated so a little goes a long way and it captures the potency of fresh ginger! I use it in marinades, sauces, and drinks. It's a winner!

I am sure you can find this yummy concentrate at other places, including Amazon, but I typically buy it at Whole Foods.


Here are some of my favorite ways to use Ginger Juice!


Super Simple Ginger Lemon Marinade

  • 2 lemons

  • 1 T ginger juice

Instructions


  1. Juice lemons

  2. Combine lemon and ginger juice

  3. Pour over chicken breasts - marinate for 5 + hours or overnight

  4. Grill chicken and enjoy


Ginger Lime Spritz (N/A)

  • 2 T honey

  • 1 C water

  • ⅓ c fresh lime juice

  • 2 T fresh basil washed and torn into pieces

  • 2 t fresh lime zest preferably organic

  • 2 T ginger juice

  • 2 C sparkling water

  • Lime wedge - garnish

Instructions 1. Add honey and water to a small saucepan over medium heat.

2. Stir frequently until honey dissolves.

3. Remove from heat and cool for 5-10 minutes before pouring into a pitcher.

4. Add fresh lime juice and zest, basil, ginger juice, and lime slices.

5. Stir to combine and serve shaken over ice or simply chilled and poured over cubes


Deliciously,


Jillian



#topfavs #eatup #elevateyourplate



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